Custom Blends. for you, obviously.
Our custom blends are high performing and of superior quality. We offer both liquid and dry blending. We can develop a blend for your specific needs, or you can choose one of the following blends for your formulation.
baking powder blends
Single Acting Baking Powder
Double Acting Baking Powder
Double Acting Baking Powder — Aluminum Free
Custom tortilla batch packs to meet your specific needs and streamline production (Simply add flour, oil, and water)
Burrito/Food Service/California Style (thin, translucent tortillas)
Gordita/Casera/Homestyle (thick, fluffy tortilla)
Keto Friendly/Low Carb Tortilla (net carbs of less than 5 grams)
Clean Label Tortilla Batch Packs (no artificial preservatives)
GCI Kake: Increases the thawed shelf life of frozen baked goods up to 2-3 weeks
GCI Glaze: Increases the shelf life of icings
Ellogum 2000: Series of carageenan blends for various applications such as turkeys, hams.
Ellobind 5000: Series of poultry & meat binders.
Ellogum 1000: Series of gum blends to improve moisture retention in cakes and biscuits.
Ellobind 4000: A custom developed gum blend to improve the texture of corn tortillas. Ellobind 4000 will help prevent cracking of tortillas and maintain the softness and shelflife of tortillas.
Ellobind 6000: Series of buttermilk biscuit blend batch pack.
Ellobind 7000: Flat bread dough conditioner for pita breads, naans, rotis, lavash, etc.
bakery gum blends and dough conditioners
Preservative Flavor Masking Agent
Bitter Masking Agent